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'Eating food is our right. If our tongues aren't made of free will, it will be difficult to establish democracy. If we aren't allowed to eat our favourite food, how can we have desired politics?" said Asst Prof Chatichai Muksong, lecturer in history at Srinakharinwirot University, who has studied the topic of food for over two decades.
After new ministerial regulations were implemented last year, the leaves, stalks, stems and roots of the cannabis plant are no longer categorised as a narcotic and can be used as an ingredient to make medicine, health products, food and cosmetics. With this legal change, entrepreneurs now have opportunities to launch cannabis products.
Cannabis, a long-time outlawed villain, takes centre stage during "Ganja Appetit", which is running at TCDC Commons Creative Food, 3rd floor of Seacon Square, Srinakarin Road, daily from 11am to 7pm, until Dec 15.