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Periods. And what about us right here . Are we so different . Do negative attitudes in our Society Still lurk and prevail and those stereotypes, misogynistic stereotypes. You are too emotional you are in a bad mood have you experienced that . These attitudes, our period still seen as taboo for some . Is there a lack of understanding from many. We have what is called period poverty right here right now. Do we take period seriously . I really am looking forward to this conversation. Get in touch. And here is the news from deena campbell. Senior Police Officers in Northern Ireland are due to be q...

Alice Waters, renowned for advocating universal access to healthy, organic foods, emphasizes the impact of food choices on our bodies, families, communities, and environment. At a recent event featuring top Indian chefs, including Manish Mehrotra and Manjit Gill, the focus was on sustainable, indigenous ingredients and local culinary traditions. Waters' philosophy resonates with the launch of a book by the Centre for Science and Environment, highlighting recipes and traditional knowledge for sustainable food choices in a climate-affected world.

With a menu that has seen minimal changes over decades, eschewing cutlery in favour of a hands-on dining experience, Bukhara at ITC Maurya boasts a cult following among both foreign tourists and local patrons, says PAWAN SONI Bukhara, the iconic restaurant at ITC Maurya New Delhi, recently

The food for thought fest co-hosted by South Asian Association for Gastronomy (SAAG) features pavillions that lay out food ranging from the street, to luxury hotels and even offers temple bhog and "wellness cuisines".

This year, an impressive lineup of 12 categories will be presented live at the event, meticulously chosen by a distinguished panel of directors and juries.