Best restaurant meals I ate around Sacramento in November | Food reporter's notebook
Here’s where to go for the region’s best poke, refined Cali-Armenian food or casual Filipino dishes.
Source: yahoo.com
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She craved backpacking snacks with a more Latin flavor. A Sacramento-area business was born
Martha Díaz is the one-woman powerhouse behind Itacate Foods, a company that’s bringing freeze-dried Latin food to the backcountry.
Source: yahoo.com