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For Mama Roux in Newburgh, the Conversation on NOLA Cuisine Is Ever-Evolving

Published: April 7, 2022

Since Mama Roux opened in 2019, Chef Matty Hutchins has been deftly blending mainstays of the Southern, French, and Creole larders with new cuisines and techniques that would easily be at home on an ambitious tasting menu.

Source: chronogram.com

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