A fiery new food tour across America's Deep South
A week-long road trip on Louisiana’s new hot sauce trail sees Robyn Wilson travel across the Mississippi Delta’s rich swampland to test her spice tolerance
Source: yahoo.com
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A week-long road trip on Louisiana’s new hot sauce trail sees Robyn Wilson travel across the Mississippi Delta’s rich swampland to test her spice tolerance
BATON ROUGE - One business that's nationally known has recently patented its products and is now the first-ever liquor-based hot sauce available in the U.S..