Has the plant-based trend peaked?
The plant-based trend has been on the up and up in recent years. But has it finally peaked and, if yes, can the plant-based industry do anything to prevent a decline?
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The plant-based trend has been on the up and up in recent years. But has it finally peaked and, if yes, can the plant-based industry do anything to prevent a decline?
Proform Foods, an Australian business specialising in plant-based meat alternatives, has gone into voluntary administration.
Vegan Food Group CEO Dave Sparrow discusses the firm’s mission to lead the plant-based category and put an end to intensive farming practices.
Martin Freeman has revealed he's given up being a vegetarian after 38 years because meat replacement products are 'very, very processed'.
Just Food week in data includes charts on Conagra Brands, Hain Celestial, Sunfed Meats, Barilla and Plukon Food Group.