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Using Wild Plants for Everyday Foods and Items May be Harming the Environment

Using wild plants in common foods and cosmetics might harm the ecosystem. Behind items like lotion, shampoo, and tea, intricate supply chains conceal environmental and socioeconomic hazards associated with shea, argan, licorice, and other ingredients.

Chile , United-states , Somalia , Brazil , Brazilians , America , American , Chilean , Caitlin-schindler , Medicinal-plant-specialist-group , Agriculture-organization , International-union-for-conservation-of-nature

Everyday foods and cosmetics that use wild plants may be harming the environment

Shea, argan, licorice, and more: Behind products like lotion, shampoos, and tea, complex supply chains hide environmental and social risks.

Chile , United-states , Somalia , Brazil , Brazilian , America , Caitlin-schindler , Ann-armbrecht , National-geographic-society , Agriculture-organization , Forest-stewardship-council , Medicinal-plant-specialist-group

Iconic Wildflowers in Peril: New Report Highlights Threats

Washington, DC, April 14, 2022 (GLOBE NEWSWIRE) Among North American wildflowers, few are as beloved and culturally relevant as Trillium. A new report.

Hockessin , Delaware , United-states , Albuquerque , New-mexico , Washington , Cuba , Canada , America , American , Susan-leopold , Clayton-meredith

Iconic Wildflowers in Peril: New Report Highlights Threats to Trillium in North America

Iconic Wildflowers in Peril: New Report Highlights Threats to Trillium in North America
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Hockessin , Delaware , United-states , Albuquerque , New-mexico , Washington , Cuba , Canada , America , American , Susan-leopold , Clayton-meredith