MSU-led team studying expansion of controlled environment culinary herb production across US
A new $3.4M USDA grant is supporting research and outreach.
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A new $3.4M USDA grant is supporting research and outreach.
Dr. John Rogers III, or the name most know him by -- Trey -- has been asked to help perform the near impossible once again.
Liverpool-Tasie given the title of MSU Foundation Professor from Michigan State University Foundation for exceptional work in African food systems
Three new representatives were appointed to the MSU College of Agriculture and Natural Resources (CANR) Alumni Association in September.
MSU scientist Martin Chilvers has assisted growers by providing data on best management practices to minimize losses from corn tar spot.