Six hidden gem restaurants in Richmond
Richmond News columnist Tony Kwan shares his latest hidden gem restaurant discoveries.
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Richmond News columnist Tony Kwan shares his latest hidden gem restaurant discoveries.
Gary's chef Matthew Bishop previously oversaw food at Vancouver's Mackenzie Room, Collective Goods and Say Mercy.
British Columbia’s ‘dated’ Chinese food scene got a shot in the arm when two 20-something chefs cooked a modern feast featuring ravioli, foie gras and more, at a club modelled on a Chinese courtyard house.
The event showcased talented young Chinese chefs who are applying modern French techniques to classic Chinese dishes.
Dining by the Awards returns to Richmond, showcasing top young chefs of L’Abattoir and Missing Chopsticks