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Food workers who showed up while sick or contagious were linked to about 40% of restaurant food poisoning outbreaks with a known cause between 2017 and 2019, federal health officials said Tuesday.
Providing restaurant workers with paid sick leave could make restaurants safer places to eat, Centers for Disease Control and Prevention researchers say. According to a report...
Food workers who showed up while sick or contagious were linked to about 40 per cent of restaurant food poisoning outbreaks with a known cause between 2017 and 2019, federal health officials said Tues...
About 48 million people a year in the U.S. are sickened by foodborne illness, including 128,000 who are hospitalized, according to the CDC.
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