Eileen Yin-Fei Lo, 85, Dies; Taught Americans How to Cook Chinese Food
She was committed to codifying traditional Chinese cooking techniques when most Americans thought of Chinese food as dishes like chop suey and chow mein.
Source: nytimes.com
Stay updated with breaking news from Miu How Chen. Get real-time updates on events, politics, business, and more. Visit us for reliable news and exclusive interviews.
She was committed to codifying traditional Chinese cooking techniques when most Americans thought of Chinese food as dishes like chop suey and chow mein.