How did trends in invasive bacterial diseases change during the first 2 years of the COVID-19 pandemic?
Researchers analyzed the surveillance data submitted by the Invasive Respiratory Infection Surveillance Consortium.
Source: news-medical.net
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Why would any country with a superior food culture – France, India or Israel – opt for Pret?
Global expansion is high on its agenda and cultural differences are being crossed with a confident stride – but not all consumers are happy
Source: telegraph.co.uk
Twitter analysis suggests diets improved during pandemic
Analysis of tweets during the COVID-19 pandemic suggest diets improved in most US states, but neighbourhood surroundings were a factor.
Source: newfoodmagazine.com
Share of tweets about healthy foods increased by 20% during the pandemic, analysis finds
From May 2020 to January 2021, the share of tweets about healthy foods increased by 20 percent compared to pre-pandemic estimates, while fast-food and alcohol tweets decreased by 9 percent and 11 percent, respectively.
Source: news-medical.net
Quite a recovery
The Philippines climbed to the 33rd spot in Nikkei Asia’s latest COVID-19 Recovery Index that ranks over 120 countries based on reinfection management,
Source: visayandailystar.com