Stay updated with breaking news from Nhau. Get real-time updates on events, politics, business, and more. Visit us for reliable news and exclusive interviews.
Peter Cuong Franklin Chef-Founder Of Anan Saigon (#39 On Asia’s 50 Best Restaurants, 2021) Chef Peter Cuong Franklin, a Vietnamese-American Yale graduate, is the chef owner of Anan Saigon restaurant, Nhau Nhau cocktail bar & Pot Au Pho noodle bar, all located in Chợ Cũ, the oldest wet market in the center of bustling Saigon. He was an investment banker in New York, London and Hong Kong before following his passion to become a chef and restauranteur about ten years ago. Chef Peter ran two successful restaurants in Hong Kong before returning to Vietnam about five years ago to open Anan Saigon. The Harper Bazaar’s Chef of the Year also works with local charities such Saigon Children’s Charity, KOTO – Know One, Teach One and STREETS International, helping disadvantaged youths to gain a future in F&B. His restaurant Anan was recently voted No. 39 in Asia’s 50 Best Restaurants 2021 and Chef Peter was included in Tatler Asia’s Most Influential Tastemakers List 2021.
Peter Cuong Franklin - Modern Twist Of Vietnamese Flair epicureasia.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from epicureasia.com Daily Mail and Mail on Sunday newspapers.
Transport mogul, Regis Munhenzva, the president of the Zimbabwe Long-Distance Bus Operators Association, has died, Nhau has learnt. Family spokesperson and a nephew of the late Munhenzva, Lloyd, confirmed to Nhau that his uncle died at Avenues Clinic in Harare around 1pm today (Thursday). “He contracted Covid-19 a few days ago and to make matters worse he was asthmatic,” Lloyd told Nhau. The late Regis’ young brother Itai is also said to be in isolation due to Covid-19. More details to follow… Nhau/Indaba