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Valley News - Vegetarians find go-to eateries in the Upper Valley

LEBANON  The omnivore’s dilemma: to order the chorizo taco, or to order the taco filled with chorizo-imitating oyster mushroom?But it makes no difference to Heath Gosselin, chef and owner of a vegan food truck that has recently returned to the.

Valley News - Tough times have some Upper Valley diners closing down or looking for a fresh start

For weeks, Andrew Schain tried to find someone to run the Public House Diner, a classic diner in Quechee that he’s been leasing since 2017. His posts on Facebook were frequent and plaintive.“Everything you need to open is here,” he wrote on May 4, the.

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