Consuming ultra-processed foods is associated with an increased risk of developing non-alcoholic fatty liver disease
Researchers determined the contribution of ultra-processed food intake to the risk of developing NAFLD.
Source: news-medical.net
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Does diet type impact distance running performance?
Researchers examined the racing experiences of recreational distance runners who follow vegetarian, omnivorous, and vegan diets.
Source: news-medical.net
Is there an association between maternal bean consumption and better nutritional outcomes?
Researchers evaluated the frequency of maternal bean consumption during pregnancy and their associations with diet quality and nutrient intake.
Source: news-medical.net
Does diet during pregnancy impact on sleep quality and duration?
Researchers aimed to understand the association between dietary intake and sleep quality.
Source: news-medical.net
Study evaluates the effects of phenolic compounds in extra virgin olive oil on skin health
Researchers evaluated the effects of phenolic compounds in extra virgin olive oil on human fibroblasts.
Source: news-medical.net