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Are There Hidden Sugars in Packaged Drinks?

Are There Hidden Sugars in Packaged Drinks?
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Perifereia notiou aigaiouBetter healthHealth hazards of excessive sugar consumptionSweet culpritsUnderstanding hidden sugarsExcessive sugar consumptionBeverage labelsMaking healthier choicesHidden sugarsCheddar cheese consumptionCirculating amino acidsHuman skeletal muscleHuman skeletalFood sciFree dairy productsMarket developments

World of Cheese: Types and Health Benefits

World of Cheese: Types and Health Benefits
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Perifereia notiou aigaiouRobust flavorNutrient richAged excellenceNutrient densityCheddar cheese consumptionCirculating amino acidsHuman skeletal muscleHuman skeletalFood sciFree dairy productsMarket developmentsHealth benefitsPrepacked fetaDietary intakesNutritional profiles

Nutrition Face-Off: Plant Protein Vs Animal Protein

Nutrition Face-Off: Plant Protein Vs Animal Protein
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Bone healthNutritional profilesAnimal proteinAbsorption considerationsProtein sourcesAffect bone healthWeight managementImportant contributorsHealthy human dietHealthy humanAnnu rev animAnabolic propertiesAnimal based protein sourcesSupporting muscle mass maintenanceCritical reviewAssessing their nutritional quality

Creamy and comforting : Will Kraft Heinz Not Company s plant-based mac & cheese win vegans over?

We’ve heard it all before – plant-based cheese doesn't quite live up to the high functional and taste standards set by traditional dairy. This is why Kraft Heinz Not Company has turned to AI to concoct a vegan version of one of America’s favorite cheesy meals.

United statesChris duboisKraft heinz notmacNotcompany notcoKraft heinzKraft heinz not companyBel groupGenx ersClimax foodsKraft heinz notHeinz notmac cheeseKraft branded notcheeseKraft macaroniNotmac cheeseKraft macWhite cheddar

Solving the mainstream adoption of alternative meats on a molecular level

Agilent Technologies global food segment director Lorna De Leoz explores the future of alternative proteins and how new advances in analytical tools can boost mainstream adoption of plant-based and cultured protein.

Liquid chromatographyMass spectrometryFlavor profileNutritional profilesAlternative proteinsEmerging science amp techLant basedEat free