Business Beat: Long Beach restaurants with award-worthy attention to detail
Columnist Jo Murray writes about all things business in Long Beach.
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Columnist Jo Murray writes about all things business in Long Beach.
The 'Saved by the Bell' icon's food crawl began with Southern-fried fringles and ended with Michelin chocolate cake. No wonder her new cookbook levels up leftovers
The 'Saved by the Bell' icon's food crawl began with Southern-fried fringles and ended with Michelin chocolate cake. No wonder her new cookbook levels up leftovers
"This will trickle down everywhere in the community," co-owner Lauren Pretty said. More reservations means more spending at local farmers markets, more gardening at their farm down the street, Heritage Farm, and more local employees hired.
The prestigious dining guide's latest list of California restaurants is here, with options for "value," a local award for cocktail program, sustainability and more.