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The 10 best dishes you must try from this year's new Austin restaurants

The 10 best dishes you must try from this year's new Austin restaurants
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2023 Dining Guide: Here are 20 of the best new restaurants in Austin

American-Statesman dining critic Matthew Odam goes back to a popular format with his 2023 list of the best new restaurants in Austin. ....

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Casper Fermentables in Austin serves history, doughnuts for Hanukkah

As Jewish business owners in Austin, Casper Fermentables Phoebe Raileanu and her partner feel a sense of duty during holidays like Hanukkah. ....

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The Best Oil For Frying Latkes, According To Jewish Chefs

From schmaltz to canola oil, here are experts’ top picks for frying potato pancakes. ....

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Casper Fermentables Honors Korean and Jewish Roots With Preserved Foods

Ben Hollander with Casper Fermentables kombucha at the Mueller Farmers Market (Photo by Jana Birchum)
Ben Hollander grew up eating and preparing a spectrum of Korean food and began his culinary education at age 13 by training under a chef. That chef – his mother – owned a popular udon restaurant in Seoul before relocating to Washington, D.C. Her kimchi and her kombucha were things that really stuck with me when I left to come down here to go to school, Hollander says. I missed that flavor so much and couldn t find anything that was exactly like it or even close to it. ....

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