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Loss of cooking skills has hurt our ability to adapt to rising food prices, experts say - Vimarsana News

Loss of cooking skills has hurt our ability to adapt to rising food prices, experts say

Skyrocketing prices have taken a big bite out of what Canadians are able to serve up for dinner but food economists say our ability to cope has been worsened by our collective decline in cooking skills.

Source: cbc.ca
Posh Houston oyster spot ices competition on Esquire's 50 best martinis list - Vimarsana News

Posh Houston oyster spot ices competition on Esquire's 50 best martinis list

Shaken, Not Stirred

Local Foods shutters in Tanglewood to reopen as new, larger Post Oak patio spot - Vimarsana News

Local Foods shutters in Tanglewood to reopen as new, larger Post Oak patio spot

Staying local

Sprouts Farmers Market : Debuts New Sprouts Brand Holiday Products -October 26, 2023 at 03:19 pm EDT - Vimarsana News

Sprouts Farmers Market : Debuts New Sprouts Brand Holiday Products -October 26, 2023 at 03:19 pm EDT

Sprouts Farmers Market, one of the largest and fastest growing specialty retailers of fresh, natural and organic food in the United States, today announced its new Sprouts Brand holiday product...

Ready-to-drink Pink Chai launched across Dudley - Vimarsana News

Ready-to-drink Pink Chai launched across Dudley

A new Dudley company is hoping to take the Midlands tea-drinking market by storm with its offering of the first ready-to-drink Pink Chai tea. Also known as Kashmiri Chai, the traditional drink from the Kashmir Valley between India and Pakistan normally takes hours to make. But Mohammed Asif, from Priory Road, Dudley, has launched a company to sell a ready-to-drink version through shops or online. He has already agreed deals with ten stores across Dudley and into Birmingham. Featuring a blend of green tea, cardamom and cinnamon, Pink Chai boasts a smooth, rich pink colour. It is tr...