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FOXNEWS Your World With Neil Cavuto July 7, 2024

but first to connell mcshane to where you re paying more at the store. bryan: we haven t seen these types of price increases in 40 plus years. anybody that has put together the family barbecue this weekend knows about that. going out to eat at a restaurant, that used to hit americans the hardest. we have seen a 7% increase in an index of what they called food away from home. but it s heading to the grocery store. food at home prices are up by 11%. it s the largest one-year jump since 1980. the ground beef for the burgers, up 16.5%. from 4.10 to $4.92 a pound. chicken, huge increase. the cost of boneless check breast up more than $1 a pound. 36%. we found these concerns almost always are top of mind. prices are gone up. there s so much going on. it s a hot mess right now. all the prices going up. eggs are going up 22 cents. milk is going up. puts a bill on everybody that has a family. higher food prices are not uniquely american, we should point out. the u.n. say ....

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FOXNEWS FOX and Friends Sunday July 7, 2024

. pete: charlotte motor speedway. rachel: coca-cola 600 series. will: they keep the tires warm, it s a little chilly but were ready to go. pete: the longest walk to set. rachel: it is true. pete: a beautiful sunrise, really nice. it s a trophy you want to carry it? this thing is about 9000 pounds. rachel: tell us what is it like to wake up in the infield? pete: it is pitiful i took a shower in the rv this morning, i made my kid shower last night i threw men like cattle. it was awesome will came over and showed us photos we watch infinity race yesterday was a ton of fun and then the qualifiers were last night you get to watch the favorite drivers go around of each top speed. rachel: round and round. pete: my 11-year-old favorite driver is taking the pulled any hanlon he is in the first position and kyle busch second, you know what struck me it is an event you go to a basketball game at a football game, this is an event and even today the big race still to come. ....

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CNN Nomad With Carlton McCoy July 7, 2024

out where that smell is coming from. that s what we do. you want to discover what is it thats me like that, right? any major city on earth, you can find some of the best meals on the street. just look for a hot grill and a long line. all will be well. i remember in this part of the world especially, this is culture of what we call in the u.s., street meat. this is done incredibly well. the quality is very high. when you re traveling, you can t wait to eat. an these first bites are a great sign. i ve got a feeling that ghana is going to be mind-blowing. i m carlton mccoy. raised in inner city d.c., educated in kitchens around the globe. these days i make a living as a master sommelier. i m a nomad, driven to move in and out of different cultures, different worlds, to celebrate diversity by making what makes us both unique and the same. after all, we carry our travels with us to our next destination. that s what life is all about. let s do this. good morning, accra. ....

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CNN Stanley Tucci Searching for Italy July 7, 2024

fertile one. arriving in early fall, i charter course through the ancient forests and misty mountains. this is italy before the romans. a place where families lived close to the land. a land of saintly legends, impossibly pernled uphill towns and perfect cuisine. i m stanley tuchy. i m italian on both sides, and i m traveling across the country to discover foods and their ties to the past. umbrian food isn t about expensive restaurants. it s all about the skill and hard work that goes into producing its precious raw ingredients. from innovative farmers to noble hunters. and let s not forget the chefs and butchers preserving the traditional ways to cook these treasures of the land. and a note for any vegetarians watching. they eat a lot of meat, particularly pork. like a lot of it. huge amounts of it. i surrender to the pork. umbria is named after one of italy s most ancient people. their land locked homeland is right in the middle of the country. bordered in the west ....

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CNN Stanley Tucci Searching for Italy July 7, 2024

people and their past. [speaking foreign language]. umbrian food isn t about expensive restaurants or tricky techniques. it s all about the skill and hard work that goes into producing precious raw ingredients, from innovative farmers to noble hunters. and let s not forget the chefs and butchers preserving the traditional ways to cook these treasures of the land. [speaking foreign language]. and a note for any vegetarians watching. umbrian eat a lot of meat. a lot of pork. like a lot of it. huge amounts of it. i surrender to the pork. umbria is named after the umbri. one of italy s most and i shen peoples. their landlocked homeland is right in the middle of the country. bordered on the west by its glamorous neighbor tuscany it s often overlooked. but while the landscape here is similar, the culture is very different, less fancy if you will. and i hear the locals like it that way. they are like flames, aren t they? i m heading deep into the heart of sagrant ....

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