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Global food giant Kraft Heinz has revealed salt and sugar reduction projects for major markets such as China and Indonesia, with the firm stating its nutritional strategy is a key part of its regional sustainability commitments.
Nestle packaging plans, Singapore Nutri-Grade labelling system, on-pack claim risks and more feature in this edition of Packaging Happenings.
As consumer support for sustainable packaging gains pace, labor shortages and supply chain constraints are hindering the sustainability efforts of the food and beverage industry in the UK and Ireland.
The new €73m ($80m) aseptic carton packaging plant in Queretaro, Mexico, will serve North American markets.
The dairy co-operative is testing a new processing method, which would enable 80 tons of non-recyclable plastic to be kept within the loop.