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WILMINGTON — In the wake of a shooting downtown in mid-October local law enforcement is enlisting the assistance of business owners to help with investigations…
WILMINGTON — A downtown entrepreneur, whose hands were involved in many well-known restaurants and drinking establishments, as well as arts and entertainment…
Ian Moseley owned or co-owned at least a dozen businesses over almost three decades in Wilmington.
National Geographic documentary "We Feed People" opens on chef José Andrés and World Central Kitchen at work in Wilmington during Hurricane Florence
By Jenny Callison, posted About 4 hours ago Jimmy Sullivan serves food to a table on the pier at Ocean Grill and Tiki Bar in Carolina Beach. Restaurants throughout the region are understaffed. (Photo by Michael Cline Spencer) "Now Hiring” signs dot the commercial landscape these days. After many months of a COVID-plagued economy that forced companies to furlough or lay off employees, a return to economic opportunities surely should be good news. The hospitality industry is having a particularly difficult time in staffing up, by all accounts. That presents complicatio...