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Chilli con carne recipe | House & Garden

This chilli con carne recipe lets your oven do the work and takes just 10 minutes to prep - an easy Mexican recipe that's great for a warming dinner.

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Lentil soup recipe - Oven-baked lentil soup with greens

Aaron Bertelsen's lentil soup recipe is inspired by the vegetables he grows in the kitchen garden at Great Dixter, on which he's written a wonderful cookbook.

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Chicken and pork knuckle pie recipe | House & Garden

A chicken pie recipe with pork knuckle for extra meatiness, served with parsley sauce and a healthy heap of mashed potato.

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Tinned tomato and aubergine recipe | House & Garden

'Tin Can Magic' is a cookbook that makes delicious recipes from pantry staples. Here, tinned tomatoes form the base of this rich dish.

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Tomato risotto recipe by Jamie Oliver

A tomato risotto recipe by Jamie Oliver which combines the sweetness of roasted tomatoes with fennel, vermouth and garlic.

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Mushroom stroganoff

A mushroom stroganoff recipe by chef Jamie Oliver, taken from his latest cookbook 'Veg' which celebrates seasonal vegetarian dishes.

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Meatball recipe - Italian street polpette

Caroline Eden's recipe for the Ukrainian take on Italian meatballs, a dish that was ubiquitous on Italian street in Odessa.

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Tinned corn recipe | House & Garden

A recipe to make the most of tinned sweetcorn from a cookbook called 'Tin Can Magic'.

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Fishcake recipe | House & Garden

A light and easy recipe for Spring fishcakes, using cod sourced sustainably. Try Alissa Timoshkina's Spring fishcake recipe.

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Vegetarian lasagne recipe | House & Garden

A vegetarian lasagne recipe by House & Garden’s food editor Blanche Vaughan that is easier to make than its meat alternative

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