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Starbucks shakes things up, literally and figuratively. Which retailer is getting into the restaurant biz? What is to come of the all-night diner? TGI Fridays’ future takes shape. Red Lobster is treading water. These stories and more This Week in Foodservice.
Starbucks' New York City Reserve Roastery becomes the 9th cafe to unionize : Rashtra News #Starbucks #York #City #Reserve #Roastery #9th #cafe #unionize Employees serve customers at a newly opened Starbucks' Reserve Roasteries in the Meatpacking District on on December 14, 2018 in New York City.Spencer Platt | Getty ImagesStarbucks baristas at its New York
At Starbucks' annual shareholder meet, 95% voted against PETA's proposal to drop the extra charge for vegan milk in the US. Here's why.
The beverage, whose name translates into "Abundant Year Savory Latte," is pictured with a slice of skewered pork perched on top of a mug.
This year, Starbucks chose to introduce a savory drink offering with an untraditional flavor to celebrate the Lunar New Year: a braised pork-flavored latte.