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Bakery Readers’ Choice: Stir Crazy Baked Goods, 1251 W Magnolia Av, Fort Worth, 817-862-9058 Critic’s Choice: Swiss Pastry Shop, 3936 W Vickery Blvd, Fort Worth, 817-732-5661 This bakery’s sweets are what dreams are made of. Chocolate meringue pie and Black Forest Cake are but two Swiss Pastry items that people can’t
The new Sicilian slice joint fills a gap in downtown’s middle-class casual dining options.
Editor’s note: We get it. It can be difficult to keep up with the fast pace of Austin’s restaurant and bar scene. We have you covered with our re
These taquerias, trucks, and restaurants show why this region is one of the best in the state for tacos.
Eat Like a Local in Fort Worth Texas chef Bria Downey of the soon-to-open Roy Pope Grocery shares her favorite spots in Cowtown March 15, 2021 Fort Worth, Texas, may have earned the nickname “Cowtown” with its booming nineteenth century cattle industry, but local chef Bria Downey thinks the moniker also aptly describes the way the city has historically eaten. “Up until about five years ago, Fort Worth was a very steak and potatoes kind of place,” Downey says. “But now we’re starting to get more ethnic food, fresh pasta places, great seafood, mom-and-pop shops, and people butcherin...