Efficiency and sustainability are key for the Walker family
Explore how the Walker family in Dumfriesshire prioritises efficiency and sustainability in their beef farming amidst environmental scrutiny.
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Explore how the Walker family in Dumfriesshire prioritises efficiency and sustainability in their beef farming amidst environmental scrutiny.
Allan Jackson, managing Woodyett Farm, Kirkfieldbank, Lanark, shares insights on working with 21 sheep and cattle breeds. Discover why Beef…
With a 1400 ewe flock and 450 sucklers, Ayrshire farmer James Nisbet, has to concentrate on the early lamb market to ensure sufficient grass for his…
A recently rescued sheep, known for living two years on remote sea cliffs, is now combating loneliness within the agricultural community.
Ewe rescued from bottom of Highland cliffs after two years also helps promote mental health awareness among farmers