Where to eat in Naples, Italy: 5 restaurants that go beyond pizza
From mussel soup to limoncello: explore the rich food scene of the Campania region.
Source: nzherald.co.nz
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5 Restaurants in Naples, Italy - The New York Times
Fried zucchini, classic ziti with Neapolitan ragù, mussel soup and artichoke hearts filled with mountain truffle cream: When it comes to food, there’s more to this coastal Italian city than pizza.
Source: nytimes.com