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MSNBC Katy Tur Reports June 4, 2024 18:34:00

Family. my message number two is as follows. we re fighting for our land and we are fighting for what is dear to us and we have our dignity, but we need your support. ukraine needs food, medicine and more weapons, and the crimes that is been committed on our land must be prosecuted, and i think they are hoping to get away with it, the way they got away with it in syria. i think they hope to get it settled by the money, and we need the whole free world to stop them. let me ask you about the securing of evidence of the war crimes. what are you doing to document ....

War Crimes ,

BBCNEWS The Travel Show June 4, 2024 01:49:00

Sunlight during the winter months, and its remoteness has meant that people have always had to come up with ingenious ways of securing, preparing and cooking their food. for centuries, icelanders maintained a simple diet, using techniques such as fermentation, dehydration and smoking to prepare theirfood. chef fanney dora loves to experiment with traditional agreements to create new flavours, and she s invited me to the lady brewery for a drink to warm up. i would say what s special about icelandic cuisine is that pureness. i use a lot of icelandic products icelandic fish, seaweed and try to put my stamp on it. for example, utilising seaweed with vegetables to get, like, more umami flavours into it. tell me what you d like me to bring for you. i would love for you to go and fetch me some salmon. i would also love it if you could meet raxel, my friend, and go foraging seaweed with her. ....

Chef Fanney Dora , Lady Brewery , Umami Flavours , Icelandic Cuisine , Foraging Seaweed , My Friend ,

BBCNEWS The Travel Show June 4, 2024 02:47:00

Capital of reykjavik. reykjavik, iceland s capital on the edge of the arctic circle gets very little sunlight during the winter months and its remoteness has meant that people have always had to come up with ingenious ways of securing, preparing and cooking their food. for centuries, icelanders maintained a simple diet using techniques such as fermentation, dehydration and smoking to prepare theirfood. chef fanney dora loves to experiment with traditional agreements to create new flavours, and she s invited me to the lady brewery for a drink to warm up. i would say what s special about icelandic cuisine is that pureness. i use a lot of icelandic products icelandic fish, seaweed and try to put my stamp on it. for example, utilising seaweed with vegetables to get, like, more umami flavours into it. tell me what you d like me to bring for you. i would love for you to go and fetch me some salmon. ....

Arctic Circle , Chef Fanney Dora , Lady Brewery , Icelandic Cuisine , Umami Flavours ,