Salty snack study: does size matter?
Food scientists have suggested that the size of individual salty snacks could have an effect on the quantity and speed at which they are consumed.
Source: foodprocessing.com.au
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Snack size matters
The size of an individual snack piece not only influences how fast a person eats it, but also how much of it they eat, according to a new study led
Source: gettysburgtimes.com
Proteins in milk — not just fat — may help reduce oral burn from spicy food
Spicy food lovers know that milk can ease the oral burn, but why? Some believe that fat is the soother, with whole cow’s milk reducing the bite more than low-fat
Source: thedailyreview.com
Understanding Food and Beverage Aromas with Olfactometers
Here, we discuss how olfactometers have emerged as indispensable tools in food and beverage aroma analysis.
Source: azosensors.com
Biology professor to offer a brew-tiful certificate in beer science
Beer and science — two things many would not expect to overlap, but this assumption couldn’t be further from the truth.
Source: theshorthorn.com