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New Oregon regulations allow recreational crabbers to catch triple the number of invasive green crabs from the state's bays and inlets. It’s part of a concerted effort to eradicate the invasive crustaceans — which are known to compete with native crabs for food.
Green crabs are fine to eat and some recipes even call for them. Oregon has increased the bag limit from 10 to 35 per day.
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SALEM, Ore. (AP) — New state regulations now allow recreational crabbers to catch triple the number of invasive green crabs from Oregon’s bays and inlets. The Oregon Fish and Wildlife Commission increased the bag limit of European green crab from 10 to 35 per day.
New state regulations now allow recreational crabbers to catch triple the number of invasive green crabs from Oregon’s bays and inlets.