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Plus, Arts District markets, pop-ups in Altadena, and an NFT restaurant opens in Long Beach

Tons of different styles for all different needs

Handy totes, rad snapbacks, cozy hoodies, and more

Mariah Tauger / Los Angeles Times via Getty Images Amid all the shifting uncertainties and changing priorities of the past pandemic year for greater LA’s restaurant industry, one glowing (and unexpected) bright spot has emerged: Pasadena. The standalone city northeast of Downtown, at the edge of the broad San Gabriel Valley, has quietly become one of the busiest dining scenes anywhere in Southern California. After years spent crowding its main retail drag with chain restaurants and watching as big openings clustered in Downtown LA, Venice, and even East Hollywood instead, Pasadena has begu...

Food|Cooks Turned Instagram Into the World’s Greatest Takeout Menu Credit...Video by The New York Times Sections Cooks Turned Instagram Into the World’s Greatest Takeout Menu During the pandemic, entrepreneurial chefs have reshaped food culture across the country with tiny, homegrown pop-ups that thrive on social media. Credit...Video by The New York Times Jan. 26, 2021 LOS ANGELES — Working as a cook at Rustic Canyon in Santa Monica, Calif., Jihee Kim made dimpled, tender malfatti, and green pozole bobbing with mussels and clams. But all the while, she dreamed about opening he...