WJW New Day Cleveland November 30, 2016
Bacon. It is up that kind of bacon. I put in this event and i get crisped up a little bit. It is starting to get nice and crispy. I want to take a few of these tablespoons out of here. They are garnishing the chowder after we make it. While i was making this chowder i can never just let things be. You might want to think abou that also. I was thinking about getting th roasted chili in it. You might think about some of the things that you might make little different. This is just the foundation. Of got the bacon and and now is that is going to be the backbone. Chicken soup obviously. Not i am g...