Wine Guy: Central and Southern Italian red wines deliver on value
Over the past 30 years, Central and Southern Italian wines have risen in consumer interest, largely because of increased quality and reasonable pricing.
Source: gazette.com
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Mapping out Marsala maturation
A masterclass last week from Florio director Robert Magnisi and Italian wine expert Walter Speller revealed how cellar geography can influence how Marsala ages.
Source: thedrinksbusiness.com
The Ethical Cellar: The Joys of Discovering Natural Italy
SHARE Vigna Sopra Il Bosco. Photo courtesy of il Sabbie “Bottle of red. Bottle of white. Whatever kind of mood you’re in tonight.” Back in 1977, Billy Joel set the tone for the average American’s worldview of Italian wines with the opening lines to his classic hit, “Scenes From An Italian Restaurant.” Even if you’ve never visited the fictitious red sauce joint depicted in the song, you likely know the scene: giant jugs of homogenized Chianti wrapped in wicker and off-dry Pinot Grigio being poured like it was apple juice. For many, this was an introduction into the “exotic...
Source: worth.com