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From the red carpet to the after-party dance floor, the restaurant industry showed up and showed out at the 2024 James Beard Awards restaurant and chef gala.
Gregory Gourdet sets magical scene with Haitian dishes served in yurts at Kann Winter Village (review) Updated Mar 04, 2021; We ride through the cold night, gray snow lingering in the bike lanes, toward a private yurt nestled next to a sprawling Southeast Portland warehouse and our first proper date night in nearly a year. As we lock up our bikes, a masked figure emerges from a dark doorway, digital thermometer in hand: The dreaded temperature check, a process that seemed like pure sci-fi a year ago, but one we’ve grown used to since sending our kids back to daycare six months ago.