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“We’re gonna need a case of lemons; let’s hope that they got lemons tomorrow.” Life’s not giving lemons to Tony Pertesis, who owns and runs the Southport Diner in Connecticut. And not just lemons: “You order Heinz, it’s not here. I order Gatorade; it took weeks to get Gatorade. The waitress will come out and […] ....
In recent months, supply chain problems have been blamed for shortages affecting just about every sector of industry and commerce. But what exactly is broken, and why? ....
Southport Diner Reopens, Looks To Rekindle Role In The Community - Fairfield, CT - A longstanding local eatery is back in business and the owner hopes to see it once again become a favorite go-to for the community. ....