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Are there any new drinks out for Christmas? - Vimarsana News

Are there any new drinks out for Christmas?

Burleighs has employed a rare production process to make its limited-edition Christmas Gin, Tuscan Tree targets a sequel Aperitivo, Vida Wines & Spirits shows off a few of its wines, Netherlands-based Ful launches its Spirulina Fizz trio and Liquid Diamond has made its TOWIE star Amy Childs-backed Prosecco on sale.

The best low- and no-alcohol drinks for Christmas 2021 - Vimarsana News

The best low- and no-alcohol drinks for Christmas 2021

Whether you fancy an alternative to wine or an aperitivo, sobriety doesn't mean skimping on taste

Sober October: what to drink when you're not drinking | Wine - Vimarsana News

Sober October: what to drink when you're not drinking | Wine

An update on the ever-increasing range of no-lo drinks now on the market, for those seeking a credible alternative to a glass of wine or a short

Top new products: March - Vimarsana News

Top new products: March

Top new products: March Koya Brandy Brandy label Koya, made by China’s oldest and largest leading wine and spirits producer Changyu, launched in the UK last month. The brandy is produced at Chateau Koya in Yantai in northeastern China, and the portfolio comprises two expressions: Koya Brandy VSOP 6 years and Koya Brandy XO 10 years. The producer distills Ugni Blanc grapes in traditional French Charentais pot stills made by Chalvignac Prulho. The quality and style of the Koya house blend is overseen by master distiller Zhang Baochun, who is respected in China for her brandy expertise, and ha...

Cheffy gin, Indian wine, wild whisky and zero-alcohol tipples make up some of the new launches for the drinks trade this month - Vimarsana News

Cheffy gin, Indian wine, wild whisky and zero-alcohol tipples make up some of the new launches for the drinks trade this month

Cheffy gin, Indian wine, wild whisky and zero-alcohol tipples make up some of the new launches for the drinks trade this month. Anne-Sophie Pic’s gin Audemus Spirits has created a limited-edition gin with high-profile French chef Anne-Sophie Pic and her Argentine sommelier Paz Levinson. Rich in pepper and fresh citrus, the gin is said to be inspired by Pic’s cuisine and features Meyer lemons harvested in south-west France, Cubeb pepper, passion berry and juniper. All of this is underlined with a Japanese smoked tea, adding a subtle and lingering finish, accordi...