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A chocolate lover's guide to surviving the shortage

With stocks set to dwindle, here’s how to make your chocolate last – and the best ways to enjoy it

Coted-ivoire , United-kingdom , London , City-of , Ghana , Ivory-coast , Xanthe-clay , Diana-henry , Gabriella-cugno , Kirsten-tibballs , Paula-young , Stevie-parle

Roman chicken stew with peppers recipe

A tomato-based stew enriched with softened red peppers and flavoured with capers and oregano

Cookbook , Chicken-recipes , Italian-recipes , Lifestyle , Easy-recipes , Stew-recipes , Food-and-drink , Lunch-recipes , Recipe , Healthy-recipes , Food-and-drink-editor-39s-choice

Kimchi recipe

This spiced fermented cabbage, also starring carrot and celery, is great for health and delicious to boot

Cookbook , Korean-recipes , Food-and-drink , Store-cupboard-recipes , Cabbage-recipes , Side-dish-recipes , Carrot-recipes , Recipe , Healthy-recipes , Food-and-drink-editor-39s-choice ,

​The most frustrating supermarket substitutions of the year

Witnessing a trend that seems to ramp up at Christmas time, Telegraph writers reveal their most galling grocery replacements

Italy , Italian , Diana-henry , Rosa-silverman , William-sitwell , Chris-lancaster , Twitter , Christmas , Lifestyle , Standard , Food-and-drink , Supermarkets

Fried stuffed olives with anchovy recipe

Large green olives stuffed with chopped olives, anchovies and capers, then breadcrumbed and fried until golden

Cookbook , Christmas-recipes , Angela-hartnett , Lifestyle , Quick-recipes , Easy-recipes , Party-recipes , Food-and-drink , Recipe , Starter-recipes , New-year-39s-eve-recipes

One-pan 'roast' chicken with potatoes, kale and thyme recipe

All the flavour of a full Sunday roast, but in a speedy one-pan supper

Chicken-recipes , Lifestyle , Quick-recipes , Easy-recipes , Food-and-drink , Recipe , One-pot-recipes , Healthy-recipes , Food-and-drink-editor-39s-choice , Dinner-recipes ,

Slow cooker recipes: pork, apple and cider pie

A warming dinner for chilly evenings

Apple-recipes , Cookbook , Lifestyle , Pork-recipes , Slow-cooker-recipes , Savoury-pie-recipes , Pie-recipes , Food-and-drink , Recipe , Food-and-drink-editor-39s-choice ,

Silver service: how the older generation is revitalising the hospitality industry

Working shifts at her local pub, Julie Edwards is one of many over-50s workers who are bringing knowledge and life experience to businesses

Hampshire , United-kingdom , Havant , British , Julie-edwards , Mark-dawson , Phil-inzani , Ship-inn , Rest-less , Dawn-browne , Polo-bar

How to tell if a restaurant is serving you a pre-made meal

Pre-cooked eggs, coq-au-vin boiled in the bag: it seems there is no limit to the corners restaurants can cut

Thailand , France , London , City-of , United-kingdom , Paris , France-general- , French , Thai , British , Oli-brown , Edward-chisholm

How to cook quick but authentic Vietnamese dishes

These recipes showcase a different side to Vietnamese cookery, one that can be speedy, accessible and delicious

Hanh-my , Tràinh , Vietnam , Republic-of , Mekong-delta , Vietnam-general- , London , City-of , United-kingdom , Vietnamese , Little-viet-kitchen