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Here's how the Kelce Jam musical festival, which 20,000 people attended on May 18, came together.

Uber Eats introduces group ordering. Group ordering will allow the host to invite members to order their own food and pay for their own bill.

Priya Bhat, Local Journalism Initiative Vancouver restaurant Pho Japolo displays food delivery options at its entrance along with COVID-19 guidelines and precautions. Image Credit: Priya Bhat, Local Journalism Initiative December 17, 2020 - 9:00 PM High delivery costs are eating into the dwindling profits of restaurant and food companies struggling during the pandemic, but one expert says new pricing models could help them survive. Michael von Massow, a professor and food economist with the University of Guelph’s department of food, agricultural and resource ec...

#82 of 148 articles from the Special Report: Food Insider Vancouver restaurant Pho Japolo displays food delivery options at its entrance along with COVID-19 guidelines and precautions. Photo by Priya Bhat High delivery costs are eating into the dwindling profits of restaurant and food companies struggling during the pandemic, but one expert says new pricing models could help them survive. Michael von Massow, a professor and food economist with the University of Guelph’s department of food, agricultural and resource economics, believes the entire business model of food delivery services is ...