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Dead Man's Fingers launches new vanilla rum - Vimarsana News

Dead Man's Fingers launches new vanilla rum

This week's round-up features new products from Dead Man's Fingers, Salcombe Distillery, Greene King, Peony Wine, Arkell's Brewery and Kavka Vodka.

Booker's New Spring Guide Launch - Vimarsana News

Booker's New Spring Guide Launch

Choice - New and Exclusive Lines including New Plant Based Range - Wicked Kitchen, Baraka Range of Sous Vide Meats, New Desserts & exclusive spirits such as Kraken Black Cherry Rum. Price - BIGGEST EVER LOCKDOWN – over 500 products locked down in price across all trading categories Service – Oil Recycling, Money Back Guarantee, Click & Collect booker, the UK’s leading food & drink wholesaler, has launched it’s latest Spring Catering Guide to help catering customers get ready for the season and plan with confidence - and it features over 500 prices that are locked down until...

The 15 Best Vegan Milkshakes in the US - Vimarsana News

The 15 Best Vegan Milkshakes in the US

From classic, cool vanilla to over-the-top Crazyshakes, these eateries are churning out the best vegan milkshakes.

'Hot Chocolate Week' Kicks Off in Vermont – NECN - Vimarsana News

'Hot Chocolate Week' Kicks Off in Vermont – NECN

Participating businesses are hoping the event drives foot traffic amid the hardships of the pandemic Published February 1, 2021 • Updated on February 1, 2021 at 2:44 pm NBC Universal, Inc. Cafes, restaurants and other businesses across Vermont are holding their first-ever “Hot Chocolate Week,” aiming to drive interest in the state’s world-class specialty food sector. The week-long event began began Monday and runs through Feb. 7. “Who doesn’t love hot cocoa?” Charlotte Steverson, co-owner of Kestrel Coffee Roasters in Burlington and South Burlington asked. “It’s wo...

Source: necn.com
The Dawn of the North Texas Distillery Golden Age - Vimarsana News

The Dawn of the North Texas Distillery Golden Age

The Dawn of the North Texas Distillery Golden Age In just over a decade, North Texas spirits have come of age. Hit the distillery trail to find history, black-eyed pea martinis, and the best bourbon in the world. By Zac Crain, Matt Goodman, Eve Hill-Agnus, Tim Rogers, Rosin Saez, Peter Simek, and Kathy Wise Published in D Magazine January 2021 Photography by Elizabeth Lavin, Jill Broussard, and Zac Crain Just over a decade ago, the craft spirit movement in Texas began with Garrison Brothers and Balcones. Now there are as many distilleries in Texas as there were in the country when the America...