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Jess Eng THE WASHINGTON POST – Pearl (Yiping) Ma draws you into her TikTok with the words, “Hey foreigners, let’s traumatise Italians.” Off the bat, she’s every Italian grandmother’s worst nightmare: She threatens to break the linguine but instead cuts the cooked pasta with a knife, then breaks an egg on top before brushing Chinese […]
The popular online grocer Yun Hai has opened a new brick-and-mortar store at 170 Montrose Avenue in Brooklyn. Partners Lisa Cheng Smith and Lillian Lin hope the store can help educate New Yorkers about Taiwan and its history.
Taiwanese Gourmet in Queens led the way long before today’s cadre of trendy spots serving takes on beef noodle soup and fly’s head
Eric Sze and Andy Chuang’s Brooklyn hot spot is a worthy sequel to the duo’s East Village noodle shop, critic Ryan Sutton writes
NYC’s Chino Grande restaurant, by Josh Ku, Paul Cacici, and Eric Hall, has full-service dinner and late-night karaoke