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Cork chef's first cookbook was a labour of love - Vimarsana News

Cork chef's first cookbook was a labour of love

Cork chef Aishling Moore has launched her first cookbook. KATE RYAN talks to her about her success to-date and hopes for the future, as she marks the ...

Cork chef and catering company founder launches podcast - Vimarsana News

Cork chef and catering company founder launches podcast

In her monthly WoW! Bites column, KATE RYAN chats to Donna O’Driscoll of Roots Kitchen about her new podcast and Insta page, Chop Chop

Young Chef of the Year is based at Cork's Michelin star restaurant: 'Fine dining amazed me...' - Vimarsana News

Young Chef of the Year is based at Cork's Michelin star restaurant: 'Fine dining amazed me...'

As part of her WoW! Bites monthly feature, KATE RYAN chats to Euro-Toques Young Chef of the Year, Cork-based Shauna Murphy, about cooking, caring and ...

Cork chef celebrates all things pickled and fermented in new 'Funky' book - Vimarsana News

Cork chef celebrates all things pickled and fermented in new 'Funky' book

A love for all things pickled and fermented is celebrated in a new book by Cork chef Caitlin Ruth, writes KATE RYAN

Exciting expansion plans for Cork fudge company - Vimarsana News

Exciting expansion plans for Cork fudge company

In her monthly WoW! Bites column, KATE RYAN talks to Mella McAuley, of Mella’s Fudge, which celebrates its 18th anniversary this year