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See inside South Oxfordshire pub up for sale for £500,000


He commented: This sounds like a good opportunity to take on a modernised but traditional pub.
Having outside space is also a big plus in the very uncertain trading conditions of 2021.
Both private and trading premises have undergone extensive refurbishment Photo: Rightmove
It would be very encouraging to see it remain as a free house not tied to any beer supplier, as there is a now a huge range of local breweries to choose from and people want to drink as well as eat local.
A number of pubs have been hit hard by the Covid-19 crisis, forcing them to close with many expected not to reopen their doors in April. ....

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Vegan restaurateur brings decades-old Punjabi dishes to Oxfordshire


A FORMER gastro pub chef is revolutionising Punjabi cuisine as part of a booming vegan business he started during lockdown.
Food entrepreneur Bal Gill had to think outside the box to come up with an alternative when his freelance work was killed off by Covid-19 restrictions in September.
Instead, the 42-year-old, who lives just outside of Bicester, cooked up a fresh new idea and began preparing vegan Punjabi food based on old family recipes passed down through generations.
Mr Gill, who started his own plant-based journey only a year before, had to make just a few small tweaks to the traditional dishes like substituting ghee with vegan butter and meat with soy-based protein before he officially launched the menu for his Oxfordshire-wide delivery service V-Giyan. ....

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