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The female entrepreneurs tackling the big challenges in grocery


Food waste
Whether it’s perfectly good food going into consumers’ kitchen bins, or ‘imperfect’ produce not making it on to shelves in the first place, food waste is one of the industry’s most colossal issues. Bake Off winner and TV chef Nadiya Hussain recently put her weight behind the cause when she was announced as the face of Wrap’s first Food Waste Action Week. But she’s not the only woman putting up a fight.
We are delighted to announce that superstar cook @BegumNadiya is joining our #FoodWasteActionWeek! Nadiya is known across the country as a cook, television presenter and author. Keep your eyes peeled – only two days to go! pic.twitter.com/yT9jRRN1d6 ....

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People in Derry are being asked to make a conscious effort to reduce the amount of food they dispose of


People in Derry are being asked to make a conscious effort to reduce the amount of food they dispose of
Food Waste Action Challenge launched locally
Reporter:
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People in Derry are being asked to make a conscious effort to reduce the amount of food they dispose of to celebrate Food Waste Action Week.
The Food Waste Action Challenge this week has guided households through some simple steps to reduce the amount of food going into their brown caddy.
It will save them money in the short term and have multiple benefits for the environment in the longer term. ....

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From pub to food rescue hub: The Brits handing out food waste


If you saw boxes of mouth-watering fresh produce displayed on rustic benches at a local British shop, you would never guess that the fruit, veg and baked goods were actually saved from the bin.
Yet that s exactly where those crates of food would have ended up, if it weren t for a determined group of volunteers on a mission to feed people, not landfill.
Swapping pints for punnets has pulled in the punters at three locked-down pubs hosting weekly
Food Rescue Hub sessions. And empty beer gardens are proving to be perfect COVID-safe spots to distribute supermarket surplus to anyone who wants to stock their cupboards. ....

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Rochdale News | News Headlines | First-ever Food Waste Action Week aims to reduce wasted food to tackle climate change


First-ever Food Waste Action Week aims to reduce wasted food to tackle climate change
Date published: 06 March 2021
Food Waste Action Week runs until Sunday 7 March
Members of the public are being asked to try and reduce the food wasted at home in the inaugural Food Waste Action Week (1-7 March).
Led by WRAP, the UK’s leading sustainability charity, Food Waste Action Week runs until Sunday 7 March, with activities taking place across the whole of the UK.
Partners are united around a simple message: “Wasting Food Feeds Climate Change.”
Food Waste Action Week asks the public to take part in a simple challenge to try to reduce the food they waste at home to as close to zero as possible, as 70% of all food wasted in the UK is from our own homes. Each year, UK households throw away 4.5 million tonnes of food that could have been eaten. ....

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