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Top News In உணவு ப்ராடக்ட்ஸ் தரநிலைகள் Today - Breaking & Trending Today

India's plant-based blow: FSSAI order to delist products with dairy terms to hit online AND offline sales

India's plant-based blow: FSSAI order to delist products with dairy terms to hit online AND offline sales
foodnavigator-asia.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from foodnavigator-asia.com Daily Mail and Mail on Sunday newspapers.

Varun Deshpande , Inoshi Sharma , National Cooperative Dairy Federation Of India , Good Food Institute India , National Cooperative Dairy Federation , Compliance Strategy , General Standard , Milk Products , Food Safety , Food Products Standards , Food Additives , Directorrs Sodhi , வருண் தேஷ்பாண்டே , தேசிய கூட்டுறவு பால் கூட்டமைப்பு ஆஃப் இந்தியா , நல்ல உணவு நிறுவனம் இந்தியா , தேசிய கூட்டுறவு பால் கூட்டமைப்பு , இணக்கம் மூலோபாயம் , ஜநரல் தரநிலை , உணவு பாதுகாப்பு , உணவு ப்ராடக்ட்ஸ் தரநிலைகள் ,

Packaged water firms get time to meet mineral level norms - The Hindu BusinessLine

Packaged water firms get time to meet mineral level norms - The Hindu BusinessLine
thehindubusinessline.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from thehindubusinessline.com Daily Mail and Mail on Sunday newspapers.

Standards Authority Of India , Food Safety , Standards Authority , Food Products Standards , Food Additives , Amendment Regulations , தரநிலைகள் அதிகாரம் ஆஃப் இந்தியா , உணவு பாதுகாப்பு , தரநிலைகள் அதிகாரம் , உணவு ப்ராடக்ட்ஸ் தரநிலைகள் , திருத்தம் ஒழுங்குமுறைகள் ,

Policy Picks: Regulatory updates from Malaysia, South Korea, Japan and more feature in our round-up

Policy Picks: Regulatory updates from Malaysia, South Korea, Japan and more feature in our round-up
foodnavigator-asia.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from foodnavigator-asia.com Daily Mail and Mail on Sunday newspapers.

New Zealand , United Kingdom , South Korea , Korea Ministry Of Food , Department Of Islamic Development Malaysia , Grocery Council , Japan Consumer Affairs Agency , House Of Representatives At Parliament , Islamic Development Malaysia , Standard Operating Procedures , East Asian , Drug Safety , Food Safety , Protection Zone , Green Food Zones , Consumer Affairs Agency , Grocery Code , Executive Katherine Rich , Food Products Standards , Food Additives , Tenth Amendment Regulations , Colouring Foods , புதியது ஜீலாந்து , ஒன்றுபட்டது கிஂக்டம் , தெற்கு கொரியா , கொரியா அமைச்சகம் ஆஃப் உணவு ,

Colouring foods in India: Industry players optimistic amid clean label trend and rules changes

Colouring foods in India: Industry players optimistic amid clean label trend and rules changes
Suppliers offering colouring foods are optimistic of growth in India, in part due to enhanced regulations, but also the broader consumer move towards clean label preferences.
The Indian regulator FSSAI recently introduced that Food Safety and Standards (Food Products Standards and Food Additives) Tenth Amendment Regulations (2020), which recognises Colouring Foods as a separate category from synthetic and natural colours, the latter which are considered additives.
The new standard now considers Colouring Foods as a food ingredient, for the primary function of colouring.
Colouring Foods must be made from edible fruits, vegetables, spices or herbs, using water extraction that retain the original characteristics of the source material’s colour, taste and odour. ....

Obadah Barmawi , Chr Hansen Fruitmax , Santhosh Thankappan , Chr Hansen Barmawi , Chr Hansen , Anshul Life Sciences , Hansen Holding , Food Safety , Food Products Standards , Food Additives , Tenth Amendment Regulations , Colouring Foods , Food Industry Asia , Healthier Product Reformulation , Detailed Consumer Finding , Hall Asia Pacific , Clean Label , Flavours And Colours , சாந்தோஷ் நன்றி , ச்ர் ஹேன்சன் , அன்ஷுல் வாழ்க்கை அறிவியல் , ஹேன்சன் வைத்திருத்தல் , உணவு பாதுகாப்பு , உணவு ப்ராடக்ட்ஸ் தரநிலைகள் , பத்தாவது திருத்தம் ஒழுங்குமுறைகள் , வண்ணமயமாக்கல் உணவுகள் ,

FNB News - "Microbes keep on evolving through mutation"

Monday, 15 March, 2021, 08 : 00 AM [IST]
Anti Microbial Resistance (AMR) has come into focus eversince the debate over the Corona virus pandemic and its effects has ensued. Research is essential to understand this aspect thoroughly in the fight against Covid-19.
Dr Vijay Pal Singh, Joint Director, Food Safety and Standards Authority of India (FSSAI), whose primary area of concern is AMR, in a telephonic and email interaction with
Manjushree Naik throws light on the causes, concerns and results in regard to microbes and what the apex food regulator is doing. Excerpts:
The pandemic, apart from the havoc that it has created worldwide, has shown us how we lag behind in our understanding of microbes? What challenges has this thrown up for us? ....

Manjushree Naik , Vijay Pal Singh , Standards Authority Of India , Confederation Of Indian Industry , Microbial Resistance , Joint Director , Food Safety , Standards Authority , Corona Virus , Food Products Standards , Food Additives , Second Amendment Regulations , Standards Act , Indian Industry , Assuring Safe , Guidance Note , Food Hygiene , Safety Guidelines , Food Businesses , Nutrition Guidelines , Eat Right India , Food And Beverage News , Indian Food News , Anti Microbial Resistance Amr Has Come Into Focus Eversince The Debate Over Corona Virus Pandemic And Its Effects Ensued , மஞ்சுஷ்ரீ நாயக் , விஜய் நண்பா சிங் ,