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Newark, NJ, May 24, 2021 (GLOBE NEWSWIRE) As per the report published by Fior Markets, the global candy market is expected to grow from USD 217.8 billion . ....
is expected to rise to register a substantial CAGR in the forecast period of 2019-2026. The report contains data from the base year of 2018 and the historic year of 2017. This rise in market value can be attributed to the growing base of consumers globally due to the focus of better fitness levels amongst the population. An outstanding protein beverages Market report is often utilized efficiently by both established and new players within the protein beverages Market industry for absolute understanding of the market. The Market research report identifies the foremost recent improvements, market share, and systems applied by the many market. With the great analysis of the market, it puts forth overview of the market regarding type and applications, featuring the key business resources and key players. The persuasive protein beverages Market report provides an excellent understanding of the present market situation with the historic and upcoming market size supported technologi ....
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Shaquille O'Neal joins Tony The Tiger® at Center Court with Kellogg's Frosted Flakes' First-of-its-Kind Cereal Slam Dunk prnewswire.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from prnewswire.com Daily Mail and Mail on Sunday newspapers.
Share this article Share this article FELTON, Calif., March 16, 2021 /PRNewswire/ As per the published report, the global plant-based meat market size is estimated to arrive at USD 13.8 billion by 2027. It is projected to develop by 19.4% CAGR, in the period of the forecast. Key Factors Responsible for the Growth of Plant-based Meat Market: Increasing acceptance of vegetarian eating habits between fitness aware clients, particularly in the developed nations, is projected to impel the expansion of the market for plant-based meat, during the period of the forecast. Rising concerns about the Greenhouse Gas (GHG), produced by the procedures of the meat business, in addition to the animal wellbeing, accompanied by the support of public figure for the vegetarian eating habits, are estimated to boost the demand for the plant-based meat foodstuffs, in the market. Mainly, the plant-based meat is used up in the Hotel/Restaurant/Café (HORECA) subdivision. ....