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Can't Get to Europe? These U.S. Destinations Will…


Rediscover America
1/11/2021
By Michele Herrmann
Central Coast Pictures
Here are locations across the U.S. that make you feel like you’ve set foot in a European destination with no passport required.
With much of Europe off limits amid the current pandemic, Americans will have to wait longer to travel to and throughout the continent. However, they can find resemblances to some European countries a little closer to home. Here are locations across the U.S. that make you feel like you’ve set foot in a European destination with no passport required.
Greece 
Tarpon Springs, Florida 
More than one in 10 residents in this Gulf Coast city claim Greek ancestry, with Greek immigrants arriving in the late 19th century. They also gave Tarpon Springs the moniker, “The Sponge Capital of the World,” in that divers would apply the Greek Islands tradition of diving for sponges to Floridian waters. Nowadays, Greek heritage can be seen with lo ....

United States , Tarpon Springs , New Braunfels , Santa Ynez Valley , New Orleans , Gruene Historic District , Little Sweden , Perifereia Notiou Aigaiou , Napa Valley , Texas Hill , New Britain , Castillo De San Marcos National Monument , New Glarus , Lake Michigan , Hartford County , Solvang Julefest , Emmi Roth , Sean Pavone Shutterstock , Michael Warwick Shutterstock , Kris Kringl , Svensk Hyllningsfest , Braunfels Historic Outdoor Art Museum , Cultural Center , Getaguru Handmade Soap Company , Napa Valley Olive Oil Manufacturing Company , National Park Service ,

A beginner's guide to the Scandinavian smorgasbord


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At the 1939 World’s Fair in New York City, American audiences at the Three Crowns restaurant, inside the Swedish pavilion, got their first taste of the pickled, eggy, dill-laden dishes of a smörgåsbord.
The spread is based on a tradition that dates back as far as the 12th century in the Nordic nation, but for the fair’s visitors, it was the birth of what we in the United States have come to know as the all-you-can-eat buffet.
But what exactly is a smörgåsbord? While the American version isn’t typically equated with gourmet fare (and we tend to use the word to refer to any large quantity of food), the Swedish feast is a much classier affair, reserved for holidays and special events. ....

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What is a Scandinavian smorgasbord, actually?


What is a Scandinavian smorgasbord, actually?
10Best
12/19/2020
© Door Guide Publishing
The smörgåsbord s second course includes cold cuts
At the 1939 World’s Fair in New York City, American audiences at the Three Crowns restaurant, inside the Swedish pavilion, got their first taste of the pickled, eggy, dill-laden dishes of a smörgåsbord.
The spread is based on a tradition that dates back as far as the 12th century in the Nordic nation, but for the fair’s visitors, it was the birth of what we in the United States have come to know as the all-you-can-eat buffet.
But what exactly is a smörgåsbord? While the American version isn’t typically equated with gourmet fare (and we tend to use the word to refer to any large quantity of food), the Swedish feast is a much classier affair, reserved for holidays and special events. ....

New York , United States , Door Peninsula , Door County , Fredrik Bexell , Fred Bexell , Al Johnson , John Nelson , Janssons Frestelse , John Nelson Jansson , Svensk Hyllningsfest , Door Guide Publishing The , New York City , Three Crowns , Swedish Restaurant , Door Guide Publishing Most , Door Guide Publishing Deviled , Door Guide Publishing Doughy , Scandinavian Influenced Door Peninsula , Rachel Brockett Servers , Little Sweden , Central Pennsylvania , Pennsylvania Dutch , Kitchen Manager , புதியது யார்க் , ஒன்றுபட்டது மாநிலங்களில் ,