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BOOKS: An impassioned argument to make our food system better

Mark Bittman never does anything in a small way. His cookbooks typically run some 600 pages and have titles like "The Best Recipes in the World," and his 10-book “How ....

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Mark Bittman Explains Why the Next 100 Years of Food Will Have to Be Radically Different

Mark Bittman Explains Why the Next 100 Years of Food Will Have to Be Radically Different
Gizmodo
2/10/2021
Pearse Anderson
© Photo: Safin Hamed/AFP (Getty Images)
A displaced Iraqi woman, who fled violence in the northern city of Tal Afar, tends to the cucumber vines inside a plastic greenhouse at the Bahrka refugee camp located in the Kurdish autonomous region in northern Iraq on May 20, 2017.
Mark Bittman is most famous for the 30,000 recipes he’s developed in decades of being a food journalist and authoring 30 books focused on cooking and eating. But this month’s
A History of Food from Sustainable to Suicidal is not another recipe book, it’s a deeply researched call to arms to reshape our food system to center people and planet rather than profit. ....

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Ten of the best vegetarian and vegan cookbooks

The number of people switching to a meat-free lifestyle continues to rise in the UK.
Driven by health concerns and environmental determination, Sainsbury’s Future of Food report found that vegetarians, including vegans, look set to make up a quarter of British people by 2025, and flexitarians just under half of all UK consumers.
Supermarkets are supplying more products than ever to cater for the trend and according to The Vegan Society 2020 became the year that “every one of the top UK supermarkets [by revenue] had their own vegan range”.
With products readily available, cooking up a vegetarian or vegan feast has never been easier. Here we pick out some of the best cookbooks you can buy to help with your at-home meal menus in 2021… ....

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