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Explore the bold flavors and rich palates of Southeast Asia in a cooking class at the 700 Kitchen Cooking School located at the Mansion on Forsyth Park. This interactive class doubles as a culinary tour and invites guests to recreate some of the region’s most fragrant and sumptuous dishes. The first class is scheduled for Aug. 6 from 6 p.m to 9 p.m. Class menu items include Shoya Ramen, Chinese Pork Dumplings, Korean Bibimbap, Vietnamese Basil Rolls and Thai-Style Chicken with Massaman Curry. Spaces are limited to 16 guests at $99 per person, but private classes can also be arranged. The new Grand Tour series of classes were designed to give locals and tourists a taste of international cuisine. Daniel Herget, Executive Chef at The Mansion on Forsyth Park, said, “I think we all missed out on a lot of travel this past year and a half, these Grand Tour classes are a way to experience different cuisines and cultures for right here in Savannah.”