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9 Ways to Level-Up Chocolate Chip Cookies


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Can you improve on a classic? Yes, yes you can. The key is to keep the elements that make it marvelous while adding a dash of pizazz that complement not detract from a classic’s essence. In the case of the humble chocolate chip cookie, we’re keeping the ooey-gooey centers, gobs of chocolate, and crisp edges while tweaking the ingredients and preparation methods to create something truly to die for. From salty mix-ins to unorthodox pan-baning techniques, these nine recipes will take your basic chocolate chip cookie recipe to the next level. 
Ovenly
1. Add sea salt
The simplest addition can transform everyday afterschool treats into bakesale-worthy splurges. Sprinkling flaked sea salt over the tops of your cookies just before baking will amplify the cookie’s sweetness and create a harmonious flavor balance as the freshly-baked morsel melts in your mouth. In our humble opinion, a chocolate chip cookie is not complete without a few flecks of salt.  ....

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Retailers boost bakery ranges for Veganuary 2021


Retailers have ramped up their vegan bakery ranges for Veganuary 2021.
M&S, Tesco and Aldi are among those to roll out new plant-based products during the month in which some consumers challenge themselves to adopt a vegan lifestyle.
Launches include pretzel rolls, chocolate cookies, onion bhaji wraps and pain au chocolat.
Brands have also tapped into demand for vegan bakery products. Chunk of Devon, Délifrance and Pidy are among those to have already rolled out an array of plant-based products this month.
Here’s our pick of the retailers’ vegan ranges:
 
Co-op
Co-op has extended its vegan bakery offering with a host of treats, including pies and a beefless wellington. ....

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