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Grants will aid College of Ag Sciences faculty in commercializing research

Grants will aid College of Ag Sciences faculty in commercializing research
psu.edu - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from psu.edu Daily Mail and Mail on Sunday newspapers.

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Dietary cocoa improves health of obese mice; likely has implications for humans

Dietary cocoa improves health of obese mice; likely has implications for humans
This study used a commercially available cocoa product at a “physiologically achievable dose” meaning its equivalent could be duplicated by humans. For people it works out to about 10 tablespoons of cocoa powder a day.
Image: GettyImages fcafotodigital
Dietary cocoa improves health of obese mice; likely has implications for humans
Jeff Mulhollem
April 13, 2021
UNIVERSITY PARK, Pa. Supplementation of cocoa powder in the diet of high-fat-fed mice with liver disease markedly reduced the severity of their condition, according to a new study by Penn State researchers, who suggest the results have implications for people. ....

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There Is a Lot of Fungus Among Us

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There Is a Lot of Fungus Among Us
Coffee for immune support. Supplements for inflammation. And psychedelics promising relief from serious ailments. Mushrooms are everywhere, and investors are paying attention.
A lab at Numinus harvesting mushrooms from the genus Psilocybe. They contain psilocybin, which has potential for a variety of therapies.Credit.Alana Paterson for The New York Times
April 24, 2021, 5:00 a.m. ET
Inside a state-of-the-art lab, tucked in an industrial neighborhood on Vancouver Island in British Columbia, employees wearing protective suits move around two clear boxes, careful not to disrupt the tubes and sensors that keep temperature and humidity constant. Inside the boxes are mushrooms. ....

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Researchers use cocoa to tackle obesity in mice

Researchers use cocoa to tackle obesity in mice
Dietary supplementation with cocoa can improve obesity and obesity-related comorbidities, according to a new study published in the Journal of Nutritional Biochemistry.
Cocoa powder, derived from
Theobroma cacao, is a popular food ingredient that is commonly consumed in chocolate. The ingredient is rich in fiber, iron and phytochemicals which provide positive health benefits such as antioxidant polyphenols and methylxanthines.
Epidemiological and human intervention studies have reported that chocolate is associated with reduced risk of cardiometabolic diseases and lab studies suggest dietary supplementation with cocoa or cocoa polyphenols can improve obesity and obesity-related comorbidities, including non-alcoholic fatty liver disease (NAFLD). ....

Joshua Lambert , Penn State University , College Of Agricultural Sciences , Ocoa Amp Sugar , Health Amp Functionality , Cocoa Fruit , ஜோஷுவா ல்யாம்‌பர்ட் , பென் நிலை பல்கலைக்கழகம் ,

Cocoa Powder Reduced Severity of Liver Disease in Mice Fed a High-Fat Diet

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Supplementation of cocoa powder in the diet of high-fat-fed mice with liver disease markedly reduced the severity of their condition, according to a new study by Penn State researchers, who suggest the results have implications for people.
Cocoa powder, a popular food ingredient most commonly used in the production of chocolate, is rich in fiber, iron and phytochemicals reported to have positive health benefits, including antioxidant polyphenols and methylxanthines, noted study leader Joshua Lambert, professor of food science in the College of Agricultural Sciences.
âWhile it is typically considered an indulgence food because of its high sugar and fat content, epidemiological and human-intervention studies have suggested that chocolate consumption is associated with reduced risk of cardio-metabolic diseases including stroke, coronary heart disease and Type 2 diabetes,â Lambert said. âSo, it made sense to investigate whether cocoa consumpti ....

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